Printed from: http://www.birdwatchersdigest.com/site/how_to/recipes/recipe_sweet_oat.aspx
Sweet Oat Cake
Ingredients:
- 1/2 cup ground wheat or Roman Meal bread
- 1/2 cup rolled oats
- 1/2 cup whole milk
- 2 tablespoons molasses
- 1 egg
- 1 tablespoon cooking oil
Directions:
Mix all ingredients together and blend well. Grease a pie pan for baking. Pour mixture into pie pan and bake at 350 degrees until mixture is golden brown. If desired, raisins may be added. Crumble pie and place in feeder.
